Devices & Accessories
Pangsit Babi dengan Buncis
Prep. 15min
Total 1 h 5min
30 potongan
Ingredients
kacang hijau pedas
-
air1000 g
-
garam1 sdt
-
buncis segar potong ujung-ujung nya180 g
Isiian Daging
-
jahe segar10 g
-
arak beras1 sdm
-
air4 sdm
-
saus tiram1 sdm
-
bubuk lada putih½ sdt
-
gula1 sdt
-
kecap asin1 sdt
-
daging babi cincang450 g
-
minyak wijen virgin20 g
-
daun bawang dicincang30 g
-
kulit pangsit30 lembar
Difficulty
easy
Nutrition per 1 potongan
Protein
3.5 g
Calories
274.9 kJ /
65.8 kcal
Fat
3 g
Fiber
0.3 g
Carbohydrates
5.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Pangsit a la Restoran
10 Recipes
International
International
You might also like...
Quick steamed buns (mantao)
1 h
Sup Sayur Kuning
50min
Creamy Penne Salmon
25min
Tumis Domba dengan Sohun
20min
Laksam (Mi Gulung khas Malaysia)
2 h 25min
Pulut Pagi
4 h 40min
Lo Mai Kai (Ketan Kukus Daun Teratai)
1 h 35min
Pasta Ragout Sayur
No ratings
Pasta dengan Sayuran
No ratings
Nasi Ham Pakchoy
No ratings
Bubur Vegetarian
35min
Bubur Sapi dan Jagung
35min