Devices & Accessories
Pangsit Ayam Jamur
Prep. 20min
Total 55min
30 potongan
Ingredients
-
jahe segar potong-potong (sekitar 2 cm)20 g
-
arak beras1 sdm
-
air1 sdm
-
lada putih bubuk½ sdt
-
garam½ sdt
-
gula1 sdt
-
paha ayam, tanpa kulit, tanpa tulang potong-potong (sekitar 1 cm)350 g
-
minyak wijen20 g
-
daun bawang daun bawang cincang30 g
-
jamur kuping segar potong dadu (sekitar 1 cm)75 g
-
jagung pipil100 g
-
kulit pangsit30 lembar
Difficulty
easy
Nutrition per 1 potongan
Protein
2.8 g
Calories
226 kJ /
54 kcal
Fat
1.9 g
Fiber
0.5 g
Carbohydrates
6.4 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Pangsit a la Restoran
10 Recipes
International
International
You might also like...
Quick steamed buns (mantao)
1 h
Sup Sayur Kuning
50min
Creamy Penne Salmon
25min
Tumis Domba dengan Sohun
20min
Laksam (Mi Gulung khas Malaysia)
2 h 25min
Pulut Pagi
4 h 40min
Lo Mai Kai (Ketan Kukus Daun Teratai)
1 h 35min
Pasta Ragout Sayur
No ratings
Pasta dengan Sayuran
No ratings
Nasi Ham Pakchoy
No ratings
Bubur Vegetarian
35min
Bubur Sapi dan Jagung
35min