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Ingredients
- 2 根 苦瓜 （共约400克）
- 3 蒜头
- 30 克 油
- ½ 满茶匙 盐 （约3-4克）
- Nutrition
- per 1 人份
- Calories
- 525.3 kJ / 125.7 kcal
- Protein
- 1.2 g
- Carbohydrates
- 7.9 g
- Fat
- 10.1 g
- Saturated fat
- 1.5 g
- Fiber
- 1.9 g
- Sodium
- 397.9 mg
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