Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Deeg
- 125 g water, bij kamertemperatuur
- 80 g lichte room (ong. 18% vet), halve room, bij kamertemperatuur
- 50 g suiker
- 30 g boter, bij kamertemperatuur
- 1 ½ el gedroogde gist
- ½ tl zout
- 1 eierdooier
- 415 g bloem
Vulling
- 25 g boter, ongezouten of gezouten (van koemelk) bij kamertemperatuur
- 75 g bruine suiker
- 75 g kristalsuiker
- 1 ½ el kaneel, gemalen
Glazuur
- 30 g boter, bij kamertemperatuur
- 140 g poedersuiker
- 60 g roomkaas, bij kamertemperatuur
- ½ tl vanille-extract, natuurlijk
- Nutrition
- per 1 portie
- Calories
- 1323 kJ / 315 kcal
- Protein
- 4 g
- Carbohydrates
- 9 g
- Fat
- 55 g
- Fiber
- 1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Chocoladebonencake met kokosboterroomglazuur
No ratings
Glutenvrije, suikervrije mini Japanse katoen cheesecakes
No ratings
Glutenvrije chocolade cupcakes met botercrème
No ratings
Sandwich South Carolina BBQ Pulled Pork
No ratings
Vijfzaden energierepen
No ratings
Harira
7h
Pizza lahmacun a la Turk
1h
Sushi tacos
No ratings
Romige pasta met kip en zongedroogde tomaten
30min
Pindakaas
5min
Rugelach met pistache-halva
No ratings
Kleverige toffeepuddings
No ratings