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Ingredients
- 1100 克 质地结实的土豆 ，整颗或切小块，（4×4厘米），可以通过进料口
- 15 克 油
- 150 克 培根丁 （见小贴士）
- 60 克 澄清黄油
- 1 茶匙 盐
- 1 茶匙 现磨黑胡椒粉
- Nutrition
- per 1 人份
- Calories
- 2232.1 kJ / 533.5 kcal
- Protein
- 10.4 g
- Carbohydrates
- 49.1 g
- Fat
- 33.9 g
- Saturated fat
- 14.8 g
- Fiber
- 6.2 g
- Sodium
- 846.6 mg
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