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Ingredients
- 120 g Butter, weich, in Stücken
- 130 g Zucker
- 65 g Vanillezucker, selbst gemacht
- 3 Eier
- ¾ TL Kardamom, gemahlen
- 250 g Buttermilch
- 250 g Mehl
- ½ TL Backpulver
- 2 Prisen Salz
- 300 g Himbeeren, TK, aufgetaut
- 1 - 2 Spritzer Zitronensaft
- 400 g Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
- 2 Pck. Sahnesteif
- 300 g Beeren, gemischt, frisch (z. B. Himbeeren, Erdbeeren, Blaubeeren etc.)
- Nutrition
- per 1 Portion
- Calories
- 2402 kJ / 574 kcal
- Protein
- 8 g
- Carbohydrates
- 63 g
- Fat
- 33 g
- Saturated fat
- 20 g
- Fiber
- 5 g
- Sodium
- 167 mg
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