Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Ganache
- 60 g semisweet chocolate
- 60 g heavy cream 30%-40% M.F.
Cake
- non-stick spray oil
- 170 g sugar
- 100 g vegetable oil
- 85 g plain Greek yoghurt
- 1 egg, large
- 1 egg yolk, from a large egg
- ¾ tsp vanilla extract, natural
- 85 g all-purpose flour
- 45 g unsweetened cocoa powder
- ¾ tsp instant espresso powder
- ½ tsp baking soda
- ¼ tsp salt
- 400 g water
-
icing sugar, to serve
or whipped cream, to serve
- Nutrition
- per 1 portion
- Calories
- 1813.8 kJ / 433.5 kcal
- Protein
- 6.5 g
- Carbohydrates
- 51.4 g
- Fat
- 25.7 g
- Saturated fat
- 7.4 g
- Fiber
- 3.6 g
- Sodium
- 234.1 mg
Alternative recipes
Shrimp and Potato Boil
40 min
Rosé Cream Puff Pastry
3h 30 min
Lemon Peel Pound Cake
1h 50min
Sugar Cookies with Lemon Curd
1h 30min
Plum Clafoutis (TM6)
No ratings
Sambal Matah (Balinese Sambal)
20min
Incan Hot Chocolate
40 min
Caramel Brownies
1h 20min
Bread Pudding Flan
3h 35min
Budín de Pan Cubano (Bread Pudding)
3h
Steamed Crème Brûlée (Metric) (TM6)
4h 45min
Salted Caramel Basque Cheesecake
13h 10min