Confiture de piments
TM5 TM6

Confiture de piments

5.0 (1 rating)

Ingredients

  • 250 g de piments rouges frais, coupés en deux et épépinés
  • 200 g de pommes rouges, détaillées cubes (env. 2 cm)
  • 50 g de tomates cerise, coupées en deux
  • 400 g de sucre de canne

Nutrition
per 30 g
Calories
573.4 kJ / 137 kcal
Protein
0.5 g
Carbohydrates
36.1 g
Fat
0.1 g
Saturated fat
0 g
Fiber
0.7 g
Sodium
2.2 mg

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