Bolinhas de coco com sorvete de morango e prosecco
TM6 TM5

Bolinhas de coco com sorvete de morango e prosecco

4.0 (3 ratings)

Ingredients

Sorvete de morango e prosecco

  • 50 g açúcar
  • 500 g morangos congelados (ver dica)
  • 100 g espumante Prosecco

Bolinhas de coco

  • 300 g coco seco ralado, mais q.b. p/ envolver
  • 1 c. chá de óleo de coco
  • 100 g xarope de agave
  • Folhas de hortelã q.b. para guarnecer

Nutrition
per 1 dose
Calories
1938.1 kJ / 463.2 kcal
Protein
3.8 g
Carbohydrates
40.9 g
Fat
33.2 g
Saturated fat
29.3 g
Fiber
9.9 g
Sodium
21.8 mg

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