Rødbedecarpaccio

Rødbedecarpaccio

No ratings
Prep. 15min
Total 20min
4 portioner

Ingredients

  • rødbeder skrællede (se tip)
    300 g
  • courgetter skåret i stykker (5 cm lang)
    250 g
  • frisk mozzarella drænet, skåret i stykker
    250 g
  • ekstra jomfruolivenolie til drypning
  • salt eller efter smag
    1 knivspids
  • sort peber, stødt eller efter smag
    1 knivspids
  • basilikumblade til pynt

Difficulty

easy


Nutrition per 1 portion

Sodium 455 mg
Protein 16 g
Calories 964 kJ / 230 kcal
Fat 14 g
Fiber 3 g
Saturated fat 8 g
Carbohydrates 11 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information


You might also like...

Show all