Ajoblanco

Ajoblanco

4.3 4 rating
Prep. 5min
Total 5min
3 raciones

Ingredients

  • 100 g de almendras crudas sin piel
  • 1 diente de ajo
  • ½ cucharadita de sal
  • 50 g de miga de pan blanco (del día anterior)
  • 35 g de aceite de oliva virgen extra
  • 15 g de vinagre de jerez
  • 400 - 500 g de agua fría
  • 10 - 15 uvas blancas (para servir)
  • 15 g de almendras laminadas y tostadas (para servir)

Difficulty

easy


Nutrition per 1 ración

Sodium 485.5 mg
Protein 10.2 g
Calories 1630.6 kJ / 389.7 kcal
Fat 32.1 g
Fiber 4.8 g
Saturated fat 3.5 g
Carbohydrates 19.5 g

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