Chutney de cebolla roja caramelizada

Chutney de cebolla roja caramelizada

4.8 17 ratings

Prep. 10min

Total 24 h

400 g

Ingredients

25 g de aceite de oliva
500 g de cebolla roja en gajos
½ - 1 chile rojo fresco en tiras
200 g de azúcar moreno
1 cucharadita de sal
200 g de vinagre de vino tinto

Difficulty

easy

Nutrition per 100 g

Protein 1 g

Calories 1272 kJ / 304 kcal

Fat 6 g

Fiber 2 g

Carbohydrates 55 g

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