Stout Beer Ice Cream Float

Stout Beer Ice Cream Float

5.0 2 ratings

Prep. 10min

Total 10 h 45min

6 portions

Ingredients

stout beer chilled, divided
60 - 76 oz
sugar
7 oz
egg yolks, from large eggs
6
heavy cream
12 oz
whole milk
8 oz
inverted sugar (see Tip)
1 ½ oz
vanilla extract
2 tsp
salt
¼ tsp

Difficulty

easy

Nutrition per 1 portions

Sodium 120 mg

Protein 4.6 g

Calories 1741.9 kJ / 416.3 kcal

Fat 19.5 g

Fiber 0 g

Saturated fat 11.1 g

Carbohydrates 40.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Better with Beer 11 Recipes
United States

You might also like...

Philly Cheesesteak

50min

Salmon with Grapefruit Quinoa

50min

Greens and Ham Egg White Omelet (Diabetes)

No ratings

Mango Tequila Sunrise Cocktail (Diabetes)

10min

Spiralized Apple Fritters

35min

Dark Chocolate Cookies with Cream Cheese Filling

2 h 30min

Bao Buns with Pulled Pork in BBQ sauce

3 h 10min

Crema de Malanga (Creamy Malanga Soup)

35min

Ube Coffee

10min

Boosted Iced Matcha Latte

5min

Tres Leches Cake (Three-Milk Cake)

2 h

Sopa de Crema de Queso (Cheese Soup)

25min