
Devices & Accessories
Gingerbread Mousse Phyllo Cups
Prep. 45min
Total 1 h
24 pieces
Ingredients
Phyllo Cups
-
unsalted butter diced (1 in.)4 oz
-
phyllo dough5 sheets
Filling
-
cream cheese diced (1 in.)8 oz
-
heavy whipping cream1 oz
-
sugar1 oz
-
molasses½ oz
-
ground cinnamon¾ tsp
-
ground ginger¾ tsp
-
ground cloves¼ tsp
-
ground nutmeg¼ tsp
-
salt1 pinch
-
vanilla extract1 tsp
-
ginger snaps broken into pieces2 - 3 oz
Nutrition per 1 piece
Calories
99.9 kcal /
417.9 kJ
Protein
1.1 g
Fat
8.2 g
Carbohydrates
5.6 g
Fiber
0.2 g
Saturated fat
4.7 g
Sodium
78.2 mg
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