Devices & Accessories
Crème brûlée de cava con bizcochos savoiardi
Prep. 10min
Total 3 h
6 raciones
Ingredients
-
60 g de azúcar
-
400 g de nata (35% de grasa) (y 4 cucharadas para quemar la superficie)
-
80 g de cava
-
4 yemas de huevo
-
6 bizcochos savoiardi
Difficulty
easy
Nutrition per 1 ración
Sodium
46.7 mg
Protein
4 g
Calories
1660 kJ /
397 kcal
Fat
28.1 g
Fiber
0.1 g
Saturated fat
16.5 g
Carbohydrates
31.6 g
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140 Años
16 Recipes
Spain
Spain
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