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Ingredients
- Manteiga q.b. p/ untar
- 2 ovos
- 60 g açúcar
- 1 c. chá de açúcar baunilhado
- 20 g cacau em pó
- 1 pitada de sal
- 60 g farinha
- ½ c. chá de fermento em pó p/ bolos
- 5 folhas de gelatina
- 150 g chocolate branco partido em pedaços pequenos
- 405 g natas, min. 30% de gordura
- 200 g natas, min. 30% de gordura frias
- 170 g chocolate de leite pedaços pequenos ou callets
- 20 g café solúvel
- 100 g chocolate p/ culinária pedaços pequenos ou callets
- 10 g água
- 50 g fondant branco
- 50 g marshmallows branco
- 10 g estrelas de açúcar
- Nutrition
- per 1 dose
- Calories
- 395.8 kcal / 1655.9 kJ
- Protein
- 5.5 g
- Fat
- 27 g
- Carbohydrates
- 34.8 g
- Fiber
- 1.9 g
- Saturated fat
- 16.4 g
- Sodium
- 76 mg
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