Devices & Accessories
咖喱红薯饼
Prep. 35min
Total 55min
12 块(pc)
Ingredients
-
红薯 去皮,切成能放入进料口宽度600 克
-
蒜头3 - 4 瓣
-
葱 切葱花40 克
-
新鲜红辣椒 去籽1 支
-
姜 切片30 克
-
鸡蛋(每颗约53-63克)2 颗
-
玉米淀粉20 克
-
白芝麻5 克
-
咖喱粉1 - 2 克
-
盐2 - 3 克
-
黑胡椒粉1 小撮
-
油 油炸用适量
-
新鲜香菜叶 装饰用
Difficulty
easy
Nutrition per 1 块(pc)
Sodium
243.4 mg
Protein
2.6 g
Calories
350.1 kJ /
83.7 kcal
Fat
1.3 g
Fiber
2.5 g
Saturated fat
0.3 g
Carbohydrates
15.9 g
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螺旋果蔬造型器 基础入门2
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China
China
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