Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
小米湯圓皮
- 300 克 小米
- 600 克 水 ，浸泡用
- 100 克 水 ，磨米漿用
- 1800 克 水 ，烹煮用
栗子餡
- 1800 克 水
- 300 克 新鮮去殼栗子
- 200 克 牛奶
- 50 克 糖
- 50 克 鮮奶油
- 35 克 無鹽奶油
組裝和煮栗圓
- 1800 克 水
- 桂花蜜
- 熱水
- Nutrition
- per 18 顆
- Calories
- 10316.7 kJ / 2465.8 kcal
- Protein
- 46 g
- Carbohydrates
- 412.6 g
- Fat
- 70.2 g
- Saturated fat
- 36.4 g
- Fiber
- 25.5 g
- Sodium
- 389.8 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
