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Ingredients
- 5 片 明膠片
- 300 克 冷水
- 750 克 鮮奶油
- 150 克 糖
- 1 根 香草豆莢, 將香草豆莢縱向切開並刮出香草籽
- 100 克 白蘭地 (optional)
- 1 茶匙 番紅花
- Nutrition
- per 1 人份
- Calories
- 2035 kJ / 486 kcal
- Protein
- 1.3 g
- Carbohydrates
- 44.8 g
- Fat
- 30 g
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