Devices & Accessories
Kirsch-Bananen-Crumble
Prep. 20min
Total 55min
4 Portionen
Ingredients
Streusel
-
Butter in Stücken100 g
-
Zucker80 g
-
Mehl150 g
-
Salz1 Prise
Füllung
-
Kirschen (680 g)1 Glas
-
Zucker20 g
-
Zitronensaft5 g
-
Speisestärke30 g
-
Bananen in Scheiben (1 cm)150 g
Difficulty
medium
Nutrition per 1 Portion
Protein
5 g
Calories
2507 kJ /
600 kcal
Fat
22 g
Fiber
2.7 g
Carbohydrates
92 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Finessen 6/2014
24 Recipes
Germany
Germany
Rock deinen Ofen!
24 Recipes
Germany
Germany
You might also like...
Erdbeer-Crumble
40min
Apfelpfannkuchen vom Blech
50min
Apfelcrumble mit veganer Cashew-Vanille-Eiscreme
1 h
Nektarinen-Trifle
20min
Kirsch-Marzipan-Muffins
45min
Kirsch-Clafoutis
1 h 10min
Weiße Trüffeltarte
3 h 30min
Karamell-Milchreis mit Schoko-Erdnuss-Topping
1 h 5min
Rote Grütze Crumble
35min
Pflaumen-Mohn-Crumble
40min
Marzipanwaffeln mit Cassisbirnen
1 h 20min
Bratäpfel mit Vanille-Schmand-Sauce
50min