Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Schokoladenkuchen
- 200 g Butter, in Stücken, und etwas mehr zum Einfetten
- 200 g Mandeln
- 200 g Zartbitter-Schokolade (70% Kakao), in Stücken
- 200 g Zucker
- 40 g Mehl (optional)
- ½ Pck. Backpulver
- 10 g Vanillezucker, selbst gemacht
- 1 Prise Salz
- 15 g Orangenlikör, z.B. Cointreau (optional)
- 4 Eier
Frischkäse-Topping
- 200 g weiße Schokolade, in Stücken
- 300 g Frischkäse
- 50 g Karamellsauce (z.B. von Schwartau)
- Nutrition
- per 1 Stück
- Calories
- 1903 kJ / 455 kcal
- Protein
- 9 g
- Carbohydrates
- 29 g
- Fat
- 34 g
- Fiber
- 2.8 g
In Collections
Alternative recipes
Schokoladenkuchen mit Bienenstichkruste
2h 30min
Chocolate Mud Cake
1h 30min
Cheesecake-Brownies
3h
Zitronencremekuchen
4h 20min
Marmorierter Brownie-Käsekuchen
8h
New York Cheesecake mit Kirschtopping
7h
Karamell-Nuss-Brownies
50min
Pfirsich-Cheesecake
1h 40min
Valentine's Cheesecake
4h 30min
Himbeer-Cheesecake
3h 20min
Himbeer-Cheesecake mit weißer Schokolade
6h 30min
American Cheesecake mit Heidelbeersauce
9h 30min