Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g de riz à sushi
- 300 g d'eau
- 20 g de vinaigre de riz
- 10 g de sucre
- 3 pincées de sel
- 1 grosse mangue bien mûre
- 120 g de foie gras mi-cuit
- 2 feuilles de nori
- Nutrition
- per 1 portion
- Calories
- 454 kJ / 108 kcal
- Protein
- 2.3 g
- Carbohydrates
- 14.3 g
- Fat
- 4.5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Makis au thon
2h
Raviolis poulet-crevette, bouillon à la citronnelle
1h
Bûche sushi, mangue, saumon, avocat et chips de gingembre
2h
Sushis aux fruits
3h 10min
Raviolis de crevettes
50min
Makis de légumes
8h 30min
Nikumans
1h 30min
Makis
1h
Onigiris végétariens
2h
Mousse coco aux fruits de la Passion
2h 40min
Ravioli vapeur au porc et au chou
1h 40min
Makis au gingembre, champignon et avocat
1h