Sup Iga Babi

Sup Iga Babi

5.0 1 rating
Prep. 10min
Total 1 h 20min
4 porsi

Ingredients

  • iga babi bakut potongan kecil, diblansir
    400 g
  • jamur shitake segar
    100 g
  • wortel diiris tipis (1 cm)
    100 g
  • air
    1200 g
  • kacang kastanye
    12
  • garam
    1 - 1 ¼ sdt

Nutrition per 1 porsi

Calories 384 kcal / 1606.5 kJ
Protein 17 g
Fat 24.2 g
Carbohydrates 24 g
Fiber 1.3 g
Saturated fat 7.6 g
Sodium 767.5 mg

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