Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
大闸蟹茭白咸肉汤
Prep. 10min
Total 50min
4 人份
Ingredients
-
油15 克
-
咸肉 切小块100 克
-
姜 切块10 克
-
大闸蟹 切块250 克
-
花雕酒50 克
-
毛豆仁80 克
-
水1000 克
-
盐 约0.5茶匙2 - 3 克
-
茭白 切滚刀块250 克
Difficulty
easy
Nutrition per 1 人份
Sodium
1176.6 mg
Protein
16.8 g
Calories
1379.3 kJ /
329.7 kcal
Fat
25.9 g
Fiber
2.3 g
Saturated fat
8.3 g
Carbohydrates
6.2 g
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