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Ingredients
- 30 克 淀粉
- 水 ，适量，调和水淀粉用
- 2600 克 水
- 50 克 料酒
- ½ 茶匙 花椒
- 2 个 八角
- 1 根 桂皮
- 2 片 香叶
- 10 克 葱
- 10 克 姜 ，切片
- 200 克 猪大肠 ，切段（5厘米），见要诀
- 150 克 猪肝 ，切薄片
- 100 克 蒜头
- 1 汤匙 老抽
- 1 汤匙 生抽
- 1 茶匙 盐
- 1 茶匙 糖
- Nutrition
- per 1 人份
- Calories
- 1096 kJ / 262 kcal
- Protein
- 15.6 g
- Carbohydrates
- 21.1 g
- Fat
- 12.7 g
- Fiber
- 1.1 g
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