Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 - 300 克 土豆 ，去皮，切成能放入进料口的长度
- 60 克 红葱头 ，一切二
- 1 - 2 小撮 盐
- 1 - 2 小撮 黑胡椒粉
- 60 克 培根丁
- 6 颗 鸡蛋(每颗约53-63克)
- 适量 新鲜细香葱 ， 切碎的
- Nutrition
- per 1 人份
- Calories
- 649 kJ / 155 kcal
- Protein
- 8.6 g
- Carbohydrates
- 10.8 g
- Fat
- 8.6 g
- Saturated fat
- 2.8 g
- Fiber
- 1.5 g
- Sodium
- 175.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
