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Ingredients
- 10 克 油
- 100 克 港式腊肠 ，切片
- 500 克 芋头 ，荔浦芋头切约3x3厘米块
- 3 克 盐 ，约0.5茶匙
- 200 克 椰浆
- 200 克 水
- 2 根 葱 ，切葱花
- Nutrition
- per 1 人份
- Calories
- 1482.8 kJ / 354.4 kcal
- Protein
- 6.7 g
- Carbohydrates
- 35.9 g
- Fat
- 20.6 g
- Saturated fat
- 12.6 g
- Fiber
- 5.2 g
- Sodium
- 504.9 mg
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