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Svampepaté

Svampepaté
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Prep. 15min
Total 1 h 30min
450 g
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Ingredients

  • brød, daggammelt
    30 g
  • løg
    20 g
  • havsalt
    ½ - 1 tsk
  • smør blødt
    120 g
  • svampe, friske (f.eks. champignon eller portobello), i kvarte
    250 g
  • flødeost
    100 g
  • muskatnød, stødt
    ½ tsk
  • citronsaft
    1 tsk
  • sort peber, stødt
    ½ tsk
  • persille, frisk
    3 kviste

Difficulty

easy

Nutrition per 100 g

Sodium 436 mg
Protein 4 g
Calories 1266 kJ / 302 kcal
Fat 30 g
Fiber 1 g
Saturated fat 18 g
Carbohydrates 7 g

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