Sorbet à la...

4.9 24 ratings
Prep. 3min
Total 5min
4 portions

Ingredients

  • 500 g de fruits surgelés en morceaux ou fruits frais de saison coupée en morceaux et préalablement congelés en une seule couche. (voir rubrique "Conseil(s)")
  • 1 blanc d'œuf (optional)

Nutrition per 1 portion

Calories 133 kcal / 554 kJ
Protein 1 g
Fat 0 g
Carbohydrates 30 g
Fiber 3.5 g

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