蜜桃果凍

5.0 1 rating
Prep. 15min
Total 4 h
4 人份

Ingredients

  • 600 克
  • 不甜白酒 (白葡萄酒)
    250 克
  • 150 克
  • 水蜜桃 約2-3 顆,切四去籽
    300 - 400 克
  • 檸檬汁
    10 克
  • 蒟蒻果凍粉
    20 克

Difficulty

easy


Nutrition per 1 人份

Sodium 9.3 mg
Protein 1.1 g
Calories 1035.7 kJ / 247.5 kcal
Fat 0.4 g
Fiber 1.7 g
Saturated fat 0 g
Carbohydrates 51.8 g

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