Pudding à la semoule et à la crème

4.5 4 ratings

Prep. 10min

Total 20min

8 portions

Ingredients

1000 g de lait
300 g de crème entière
100 g de sucre
200 g de semoule de blé dur
1 pincée de sel

Difficulty

easy

Nutrition per 1 portion

Protein 8 g

Calories 1390 kJ / 332 kcal

Fat 17 g

Fiber 1.8 g

Carbohydrates 37 g

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Also featured in

Cuisiner comme jamais. 203 Recipes
Switzerland

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