Devices & Accessories
Engelsspeise
Prep. 30min
Total 30min
16 Portionen
Ingredients
-
Haselnüsse50 g
-
Schokolade in Stücken50 g
-
Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt800 g
-
Vanillezucker, selbst gemacht2 EL
-
Sahnesteif4 Pck.
-
Wild-Preiselbeeren (Glas)400 g
-
Apfelmus700 - 750 g
-
Zucker50 g
Difficulty
medium
Nutrition per 1 Portion
Protein
2 g
Calories
1246 kJ /
298 kcal
Fat
19 g
Fiber
0.9 g
Carbohydrates
29 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Feste feiern
109 Recipes
Germany
Germany
You might also like...
Zitronen-Joghurt-Mousse
1h 15min
Cappuccino-Traum
3h 30min
Apfel-Quark-Trifle
1h 30min
Biskuitdessert Zuppa inglese
2h 30min
Birnencreme
3h 30min
Quark-Mousse mit Vanille-Erdbeeren
1h 30min
Beeren-Dickmilch-Dessert
1h 15min
Erdbeermousse
4h 15min
Johannisbeer-Cantuccini-Becher
15min
Schwarzwälder Schicht-Quark
55min
Himbeerwolke
2h 10min
Schoko-Pfirsich-Trifle
2h