Fondant au Chocolat
TM6 TM5

Fondant au Chocolat

4.7 (496 ratings)

Ingredients

  • 180 g Butter, in Stücken, und etwas mehr zum Einfetten
  • 180 g Zartbitter-Schokolade, in Stücken
  • 2 Eigelb
  • 2 Eier
  • 75 g Zucker
  • 40 g Mehl

Nutrition
per 1 Stück
Calories
2110 kJ / 504 kcal
Protein
6 g
Carbohydrates
30 g
Fat
40 g
Fiber
3.8 g

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