Puré de papa pastusa y criolla

Puré de papa pastusa y criolla

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Prep. 15min

Total 1 h

6 portions

Ingredients

500 g de agua
350 g de papa pastusa pelada en rodajas de 0.5 cm
350 g de papa criolla pelada en rodajas de 0.5 cm
1 cucharadita de sal
150 g de leche
pizca de pimienta molida
pizca de nuez moscada molida
30 g de mantequilla
30 g de queso mozzarella en trozos
30 g de queso parmesano rallado

Difficulty

easy

Nutrition per 1 portion

Sodium 519.4 mg

Protein 5.9 g

Calories 712.5 kJ / 170.3 kcal

Fat 8.9 g

Fiber 2.3 g

Saturated fat 4.6 g

Carbohydrates 21 g

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