Johannisbeergelee
TM6 TM5

Johannisbeergelee

4.7 (236 ratings)

Ingredients

  • 1000 g Johannisbeeren
  • 200 g Wasser
  • 300 - 400 g Gelierzucker 2:1 (Menge richtet sich nach der Saftausbeute)
  • 1 TL neutrales Pflanzenfett (Sonnenblumenöl oder Kokosfett), siehe Tipp

Nutrition
per 1 Schraubglas
Calories
2296 kJ / 542 kcal
Protein
2 g
Carbohydrates
128 g
Fat
0 g
Fiber
0 g

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