Pan marroquí con sésamo y anís (Khobz el Gharb)

5.0 11 ratings

Prep. 10min

Total 1 h 15min

6 unidades

Ingredients

300 g de agua
20 g de azúcar
20 g de levadura prensada fresca
250 g de harina de fuerza
250 g de sémola de trigo fina
1 cucharadita de sal
50 g de mantequilla a temperatura ambiente
10 g de semillas de sésamo
10 g de anís en grano
1 chorrito de leche

1 clara de huevo, batida

Difficulty

easy

Nutrition per 1 unidad

Sodium 11.5 mg

Protein 13.7 g

Calories 1890 kJ / 451 kcal

Fat 13.9 g

Fiber 8.1 g

Saturated fat 5.2 g

Carbohydrates 70.8 g

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Also featured in

Viaje a Marruecos 15 Recipes
Spain

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