Bolo de coco
TM5 TM6

Bolo de coco

4.3 (3 ratings)

Ingredients

Bolo

  • 130 g manteiga, mais q.b. p/ untar
  • 150 g açúcar
  • 200 g chocolate branco partido em pedaços
  • 4 ovos
  • 180 g farinha tipo 55
  • 1 c. chá de fermento p/ bolos
  • 50 g coco ralado

Cobertura

  • 100 g natas
  • 200 g chocolate branco partido em pedaços
  • 30 g coco ralado

Nutrition
per 1 dose
Calories
1906.4 kJ / 455.6 kcal
Protein
6.7 g
Carbohydrates
45.7 g
Fat
28.3 g
Saturated fat
18 g
Fiber
1.6 g
Sodium
94.8 mg

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