Bolachas de aveia

Bolachas de aveia

4.8 44 ratings
Prep. 5min
Total 20min
60 unidades

Ingredients

  • flocos de aveia
    400 g
  • amido de milho
    20 g
  • canela em pó
    1 ½ c. chá de
  • fermento p/ bolos s/ glúten
    1 c. chá de
  • manteiga à temperatura ambiente cortada em pedaços
    200 g
  • açúcar amarelo
    250 g
  • ovos
    2

Difficulty

easy


Nutrition per 1 unidade

Sodium 10 mg
Protein 1.4 g
Calories 290.2 kJ / 69.4 kcal
Fat 3.3 g
Fiber 0.8 g
Saturated fat 1.8 g
Carbohydrates 8.8 g

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