Groszek ptysiowy

Groszek ptysiowy

5.0 5 rating
Prep. 15min
Total 1 h
2 porcje

Ingredients

  • 60 g wody plus dodatkowa ilość do zwilżenia dłoni
  • 30 g masła pokrojonego na kawałki
  • 1 szczypta soli
  • 40 g mąki pszennej
  • 1 jajko

Difficulty

medium


Nutrition per 1 porcję

Sodium 107.4 mg
Protein 4.9 g
Calories 883.2 kJ / 211.1 kcal
Fat 14.4 g
Fiber 0.6 g
Saturated fat 8.4 g
Carbohydrates 15.5 g

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