Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Ganache de chocolate
- 160 g natas
- 170 g chocolate p/ culinária partido em pedaços
- 30 g açúcar (opcional)
- 50 g manteiga
Macarons
- 270 g açúcar
- 110 g amêndoa ralada
- 25 g cacau em pó
- 120 g claras de ovo (3 aprox.)
- 1 pitada de sal
- Nutrition
- per 1 unidade
- Calories
- 643.4 kJ / 153.8 kcal
- Protein
- 2.3 g
- Carbohydrates
- 16.9 g
- Fat
- 9.2 g
- Saturated fat
- 4.4 g
- Fiber
- 1.7 g
- Sodium
- 18.2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Donuts holes
2h 5min
Macarons com creme de lavanda
5h 20min
Mini éclairs de framboesa
3h
Bolachas de cacau
1h 30min
Éclairs de chocolate
2h
Waffles em frasco
20min
Merengues de chocolate com molho de frutos vermelhos
3h
Massa choux
1h 30min
Churros com chocolate quente
45min
Creme de pasteleiro
15min
Bolacha brownies
55min
Bolas de Berlim
2h 40min