Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Ganache de chocolate
- 160 g natas
- 170 g chocolate p/ culinária partido em pedaços
- 30 g açúcar (opcional)
- 50 g manteiga
Macarons
- 270 g açúcar
- 110 g amêndoa ralada
- 25 g cacau em pó
- 120 g claras de ovo (3 aprox.)
- 1 pitada de sal
- Nutrition
- per 1 unidade
- Calories
- 643.4 kJ / 153.8 kcal
- Protein
- 2.3 g
- Carbohydrates
- 16.9 g
- Fat
- 9.2 g
- Saturated fat
- 4.4 g
- Fiber
- 1.7 g
- Sodium
- 18.2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Bolas de Berlim
2h 40min
Pasta de açúcar
10min
Cake pops de chocolate branco
24h
Macarons com creme de lavanda
5h 20min
Tarteletes de citrinos
2h
Pizas careta
1h 30min
Bolo gelado
8h 30min
Marshmallows
9h
Bolacha brownies
55min
Bolachas xadrez
1h 5min
Gomas de Coca-Cola
3h 5min
Mini cupcakes com cobertura de mascarpone e cacau
45min