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Ingredients
- 140 g chocolate p/ culinária partido em pedaços
- 130 g manteiga à temperatura ambiente
- 100 g açúcar
- 100 g açúcar mascavado
- 1 ovo
- 2 c. chá de açúcar baunilhado
- 180 g farinha
- ½ c. chá de bicarbonato de sódio
- ½ c. chá de fermento p/ bolos
- 1 pitada de sal
- Nutrition
- per 1 unidade
- Calories
- 458.4 kJ / 109.6 kcal
- Protein
- 1.2 g
- Carbohydrates
- 13.6 g
- Fat
- 5.7 g
- Saturated fat
- 3.4 g
- Fiber
- 0.7 g
- Sodium
- 36.5 mg
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