Käse-Schinken-Burli
TM6 TM5

Käse-Schinken-Burli

4.7 (215 ratings)

Ingredients

  • 70 g Bergkäse, in Stücken
  • 400 g Weizenmehl Type 550 und etwas mehr zum Bemehlen
  • 100 g Roggenmehl Type 1150
  • 100 g Katenschinkenwürfel
  • ½ Würfel Hefe (20 g)
  • 340 g Wasser
  • 1 ½ TL Salz

Nutrition
per 1 Stück
Calories
807 kJ / 193 kcal
Protein
8 g
Carbohydrates
30 g
Fat
4 g
Fiber
1.8 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes