
Devices & Accessories
Focaccia mit Käse-Oliven-Creme
Prep. 10min
Total 2 h 10min
4 Stücke
Ingredients
Teig
-
Olivenöl zum Einfetten
-
Wasser lauwarm160 g
-
Schweineschmalz30 g
-
Hefe15 g
-
Zucker1 TL
-
Weizenmehl Type 550300 g
-
Salz1 TL
Käse-Oliven-Creme
-
Crescenza Käse in Stücken200 g
-
Gorgonzola in Stücken200 g
-
Sardellen-Aufstrich1 - 2 EL
-
Oliven, schwarz, entsteint (z.B. Taggiasca-Oliven)150 g
-
natives Olivenöl2 EL
Nutrition per 1 Stück
Calories
733 kcal /
3067 kJ
Protein
29 g
Fat
44 g
Carbohydrates
60 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

Prima Focaccia!
10 Recipes
Germany
Germany