Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
150
g di lievito madre
or 10 g di lievito di birra fresco - 270 g di acqua
- 500 g di semola di grano duro
- 10 g di sale
- Nutrition
- per 1 pezzo
- Calories
- 1184 kJ / 283 kcal
- Protein
- 10 g
- Carbohydrates
- 64 g
- Fat
- 0.4 g
- Fiber
- 3 g
In Collections
Alternative recipes
Formaggio fresco
9h 45min
Baguette tradizionale
15h 35min
Pane al rosmarino
10h 55 min
Pastina da minestra
10 min
Nodini mediterranei
3h 50min
Panini alle erbe
3h 5min
Bauletti integrali allo speck
5h 15min
Rosette
5h 20min
Katmer (panini sfogliati turchi)
5h 30min
Pagnotta al rosmarino
3h 30min
Pane con farina di mais
5h 5min
Mantovanine
2h 45min