Devices & Accessories
Atole champurrado
Prep. 5min
Total 20min
6 porciones
Ingredients
-
220 g de chocolate oaxaqueño en trozos
-
40 g de azúcar
-
15 g de cocoa en polvo
-
1 rama de canela
-
1500 g de leche
-
300 g de masa de maíz
Difficulty
easy
Nutrition per 1 porción
Protein
12 g
Calories
1810 kJ /
431 kcal
Fat
16 g
Carbohydrates
63 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
DÍA DE MUERTOS
10 Recipes
Mexico
Mexico
You might also like...
Calabaza en tacha
1 h 15min
Champurrado del puesto de tamales
15min
Atole de arroz sin lácteos
30min
Atole de higo
25min
Atole de chocolate
20min
Champurrado
25min
Atole de canela
35min
Atole de fresa
25min
Champurrado de galleta
20min
Atole de arroz de la esquina
35min
Atole de amaranto
20min
Atole de guayaba
40min