腊肠饭配青菜鸡蛋

腊肠饭配青菜鸡蛋

4.2 6 ratings
Prep. 15min
Total 1 h
1 人份

Ingredients

  • 长米
    70 克
  • 800 克
  • 肝肠 (约20克),斜切片
    ½ 条
  • 广式香肠 (约20克),斜切片
    ½ 条
  • 洗净蛋壳
    1 颗
  • 菜心 如广东菜心,洗净
    2 - 3 颗
  • ½ 茶匙
  • 生抽
    1 茶匙

Nutrition per 1 人份

Calories 563 kcal / 2356 kJ
Protein 21.2 g
Fat 24 g
Carbohydrates 63.9 g
Fiber 1.8 g

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