昂刺鱼豆腐汤

昂刺鱼豆腐汤

5.0 9 ratings
Prep. 20min
Total 50min
2 人份

Ingredients

  • ,切段
    1 根
  • 2 片
  • 20 克
  • 昂刺鱼 ,三条
    300 克
  • 料酒
    30 克
  • ,约½茶匙
    3 - 4 克
  • 白胡椒粉 ,约¼茶匙
    1 小撮
  • 沸水
    550 克
  • 老豆腐 ,切小块
    200 克

Nutrition per 1 人份

Calories 427.9 kcal / 1790.1 kJ
Protein 38.8 g
Fat 28.2 g
Carbohydrates 5.8 g
Fiber 2.5 g
Saturated fat 4.7 g
Sodium 851.3 mg

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