Skip to main content Search
Tortano mit Schinken und Taleggio

Tortano mit Schinken und Taleggio
4.7 69 rating
Prep. 20min
Total 2 h 15min
12 Stücke
Sign up for free

Ingredients

  • Hartweizengrieß
    170 g
  • Mehl Type 550
    400 g
  • Oregano, getrocknet
    1 EL
  • Wasser lauwarm
    300 g
  • Olivenöl
    20 g
  • Honig
    15 g
  • Hefe
    20 g
  • Salz
    2 TL
  • Taleggio in Würfeln
    200 g
  • gekochter Schinken in Streifen
    200 g

Difficulty

medium

Nutrition per 1 Stücke

Protein 13 g
Calories 1113 kJ / 266 kcal
Fat 7 g
Fiber 2.4 g
Carbohydrates 36 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Einladung zum Brunch 11 Recipes
Germany
Einladung zum Brunch 11 Recipes
Austria

You might also like...

Käse-Schinken-Burli

4.7(249)

12 h

Käse-Schinken-Stangen

4.5(516)

1 h

Summer sausage rolls

4.4(37)

1 h 10min

Tomato Rolls

4.7(178)

2 h 50min

Kartoffel-Schinken-Hörnchen

4.0(65)

1 h

Fleisch-Erdnuss-Taschen

4.4(33)

1 h 25min

Speck-Zwiebel-Stangen

4.6(134)

1 h 20min

Speckrosen

4.5(114)

1 h 15min

Laugen-Schinken-Hörnchen

4.6(62)

2 h 15min

Laugen-Zwiebel-Käse-Brötchen

4.7(75)

1 h 40min

Pizzakipferl

4.5(191)

40min

Parmesan-Rosmarin-Brötchen

4.6(402)

1 h 30min