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Ingredients
Crepes
- 20 g manteiga, mais q.b. p/ untar
- 500 g leite
- 4 ovos
- 20 g açúcar amarelo
- 170 g farinha tipo 55
Creme
- 100 g açúcar
- 120 g amêndoa torrada
- 200 g leite
- 2 ovos
- 50 g amido de milho
- 50 g manteiga
Molho de framboesa
- 50 g açúcar
- 250 g framboesas
- Nutrition
- per 1 dose
- Calories
- 1915.2 kJ / 457.7 kcal
- Protein
- 13.8 g
- Carbohydrates
- 53.8 g
- Fat
- 22 g
- Saturated fat
- 8.1 g
- Fiber
- 4.6 g
- Sodium
- 173.1 mg
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