Devices & Accessories
Chewy pistachio biscuits
Prep. 15min
Total 45min
20 pieces
Ingredients
-
sugar80 g
-
60 g blanched almond, plus 30 g flaked almonds for garnishingpistachio nuts, shelled, unsalted90 g
-
rice flour30 g
-
egg whites2
-
natural vanilla extract1 tsp
-
icing sugar for dusting2 tbsp
Difficulty
medium
Nutrition per 1 piece
Protein
1.4 g
Calories
222 kJ /
52 kcal
Fat
2.3 g
Fiber
0.4 g
Carbohydrates
6.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Gluten-free Baking
10 Recipes
Switzerland
Switzerland
You might also like...
Steamed Lemon Cake
2 h 20min
Panforte
1 h 30min
Peach and cardamom pie
1 h 35min
Gluten Free Chocolate Orange Cookies (Metric)
2 h
Apple Rose Tart
1 h 40min
Gluten free fruit and nut loaf
55min
Soft Cake with Salted Caramel
1 h 40min
Rye loaf
40min
Almond and pear tart
40min
Caramel, date and walnut bundt
1 h 15min
Gluten free carrot and almond cake
2 h 30min
Torta caprese (flourless almond cake)
2 h