Devices & Accessories
Chewy pistachio biscuits
Prep. 15min
Total 45min
20 pieces
Ingredients
-
sugar80 g
-
60 g blanched almond, plus 30 g flaked almonds for garnishingpistachio nuts, shelled, unsalted90 g
-
rice flour30 g
-
egg whites2
-
natural vanilla extract1 tsp
-
icing sugar for dusting2 tbsp
Difficulty
medium
Nutrition per 1 piece
Protein
1.4 g
Calories
222 kJ /
52 kcal
Fat
2.3 g
Fiber
0.4 g
Carbohydrates
6.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Gluten-free Baking
10 Recipes
Switzerland
Switzerland
You might also like...
Cloudy apple cider jelly
5 h
Sabayon
15min
Chocolate Butter Cookies
1 h
Berry Clafoutis (Anna)
1 h 35min
Chocolate Nougat Bars
2 h 30min
Wattleseed cacao mocha (Post-natal)
5min
Sea Vegetable Stew
55min
Mustard Caramel Sauce
15min
Halloween witches' hats
4 h 45min
Chocolate quinoa cake with peanut butter frosting
2 h 10min
Japanese Savory Egg Custard (Chawanmushi)
40min
Finger lime tarts
2 h 30min